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Dinner Menu Card
Roast Duck (¼ duck)
20 November, 2012
Crisp and succulent, served with a natural duck gravy, Bohemian dumplings and sweet and sour cabbage.
OMG! peppercorn steak was Amazing
- Jacquelyn W
Desserts were mouthwaterin!
- tfhorgan
I absolutely LOVE the sauerkraut soup!
- fromOk
